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Explore Cooking And Cookbooks, Helen Cassidy and more!

The Stanford University Healthy Heart Cookbook and Life Plan by Helen Cassidy Page, http://www.amazon.com/dp/0811817504/ref=cm_sw_r_pi_dp_plZwrb1VJTV23

The Joy of Cooking

The Joy of Cooking - the classic. Once I bought this cookbook, I realized why it's been around so long. It's just a great cookbook that covers all the basics and more. And it's educational!

10 Essential Cookbooks

10 Essential Cookbooks. Julia Child; Mark Bittman's How to Cook Everything; Essentials of Classic Italian Cooking

Ina Garten Writes a Cookbook for Jeffrey (Finally)

I'm so excited about my new cookbook, Cooking for Jeffrey, which is coming out on October 25. It's filled with the recipes I make for Jeffrey at home, and lots of fun stories from our life together. The book is available for preorder wherever books are sold!

Kitchen Tablet Holder I want to make one like this but also have a clip to hold paper recipes and make the bottom bigger to hold a cookbook too!

Useful cooking measurements. Part of our free image library. Make your own pretty cookbooks with these and other images. heritagecookbook.com.

A Hunger Satisfied: Life Stories As Told Through Cookbooks

Many people learn how to make meatloaf when they first start cooking. Meat loaf is a versatile recipe that can be made in many different ways. However, it's hard to beat a classic meatloaf recipe like the Quaker Oats meatloaf recipe or an easy...

Dudhi Kofta Curry (Indian Squash Dumplings)

The Indian cookbook author Raghavan Iyer experienced his first Thanksgiving, in Minnesota, in the early 1980s. “Coming from a land of spice, I thought, ‘Man, how boring,’" he recalled. He shared this recipe for squash dumplings in a creamy tomato sauce spotted with cashews and raisins, a bright and spicy dish welcome on any table, any time of the year. In a pinch? The sauce and dumplings can be prepared a day ahead and refrigerated separately. (Photo: Andrew Scrivani for NYT)

Dinnertime!

A peek at my new "Dinnertime" cookbook coming out this fall. I had so much fun making this cookbook. Dinner is my favorite!