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@Ghita Olsen bennani Yummy food poilane tartine with chicken chevre aragula and honey and sweet patatoes fries at #holtscafe #montreal #foodie #poilane

bennani Yummy food poilane tartine with chicken chevre aragula and honey and sweet patatoes fries at

@lililbeijing #poilane #tartine #jambon #stmarcellin #surething #yummy

@lililbeijing #poilane #tartine #jambon #stmarcellin #surething #yummy

A carbonara sauce is typically made with bacon, eggs, and cheese. We've added a little half-and-half for a silky texture.

Spaghetti Carbonara

We've selected over 100 of our best quick pasta recipes -- all ready in under an hour. You'll find loads of year-round favorites, including macaroni and cheese, lasagna, and spaghetti and meatballs, to recipes featuring seafood and seasonal vegetables.

Pepper-Crusted Beef Tenderloin

Easy Holiday Menus

The peppery coating, quick sear, and finish in the oven ensure tender, flavorful results for this beef tenderloin. How to Carve Beef Tenderloin

Muitas dicas para você economizar tempo na cozinha e ainda ter uma comida supercaseira. Confira!

OUR TOP 40 GOOD THINGS We've featured hundreds of ingenious ideas for Good Things over the years. Here's a selection of our cleverest ideas and solutions, chosen by Martha Stewart Living editors. (I love Martha's Good Things!

Ce soir c'est tartines: pain poilâne (en ce moment j'ai la flemme de faire du pain...), fromage frais au zahatar, concombre et truite fumée. Bon appétit !  #instafood #food #tartines #faitmaison

Ce soir c'est tartines: pain poilâne (en ce moment j'ai la flemme de faire du pain...), fromage frais au zahatar, concombre et truite fumée. Bon appétit ! #instafood #food #tartines #faitmaison

Roasted Cauliflower - Skinny Recipes

Whole Roasted Cauliflower With Butter Sauce Ingredients 1 head of cauliflower Fresh thyme 2 bay leaves 4 cups vegetable or chicken stock, more or less, depending on the size of the cauliflower cup

Simple Sauteed Spinach - EatingWell.com

Simple Sauteed Spinach

Put root vegetables, dark leafy greens, Brussels sprouts and more to good use in our all-time favorite winter vegetable side dish recipes.

Brie, Spinach, and Fig Preserve Stuffed Chicken Breasts @keyingredient #cheese #chicken

Brie, Spinach, and Fig Preserve Stuffed Chicken Breasts

Brie, Spinach, and Fig Preserve Stuffed Chicken Breasts Recipe by Christine W - Key Ingredient

Le Creuset Stoneware Deep Covered Baker | Williams-Sonoma

Simple Roast Chicken with Lemons: Roasting a whole chicken alongside fragrant lemons adds a fresh springtime twist to a comforting main dish.

You were expecting salad in the form of kale. You’ll get yours, je promets. BUTFORNOW: squarsh with booze n buttaaaaaah!   Welcome back! How was your holiday? Are you still holiday-ing?  How are yo…

Roasted Acorn Squash with Bourbon Butter and Honey

Roasted Acorn Squash with Bourbon Butter and Honey - the perfect recipe for my crazy butternut squash obsession!

Crisp Zucchini-Panko Fries | Martha Stewart Living {Sept 2015}

Crisp Zucchini-Panko Fries

Mix it up with vegetable, not the usual potato, fries. These panko-crusted wonders transform the ubiquitous zucchini into an irresistible side.

Poulet, mayonnaise, ciboulette, câpres et anchois sur du pain Poilâne. Extra #painpoilane #poulet #cuisinedebar

Dominique Brugiere on

Poulet, mayonnaise, ciboulette, câpres et anchois sur du pain Poilâne. Extra #painpoilane #poulet #cuisinedebar

This classic pasta only has a few ingredients, but the rich cheese, butter, and olive oil (along with a splash of pasta cooking liquid) merge into a surprisingly silky, flavor-packed sauce.

Tonnarelli a Cacio e Pepe

Tonnarelli a Cacio e Pepe / This classic pasta only has a few ingredients, but the rich cheese, butter, and olive oil (along with a splash of pasta cooking liquid) merge into a surprisingly silky, flavor-packed sauce.

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