Eggnog (medium thick): In a small bowl, beat 1 egg yolk until light. Beat in slowly: 1 T sugar, 1/4 c cream, 1/8 to 1/4 c rum/brandy/whiskey, a few grains salt. Whip 1 egg white separately until stiff. Fold white lightly into other ingredients. Transfer to punch glass and garnish with grated nutmeg. (From the Joy of Cooking, 1964)

Eggnog (medium thick): In a small bowl, beat 1 egg yolk until light. Beat in slowly: 1 T sugar, 1/4 c cream, 1/8 to 1/4 c rum/brandy/whiskey, a few grains salt. Whip 1 egg white separately until stiff. Fold white lightly into other ingredients. Transfer to punch glass and garnish with grated nutmeg. (From the Joy of Cooking, 1964)

The Cranberry Mule is a fun take on the more traditional Moscow Mule. Perfect as a Thanksgiving cocktail, this drink calls for cranberry, ginger beer and spiced rum, then is topped with sugared cranberries as garnish.

Cranberry Mule

The Cranberry Mule is a fun take on the more traditional Moscow Mule. Perfect as a Thanksgiving cocktail, this drink calls for cranberry, ginger beer and spiced rum, then is topped with sugared cranberries as garnish.

These easy, refreshing low-sugar drinks have no artificial sweeteners, and they're perfect for day drinking and summer parties. Get all the recipes here.

8 Low-Sugar Cocktails That Aren't Vodka Soda

These easy, refreshing low-sugar drinks have no artificial sweeteners, and they're perfect for day drinking and summer parties. Get all the recipes here.

The Shenandoah Sour: Whiskey and Blackberry Lemonade | Three Beans on a String

The Shenandoah Sour: Whiskey and Blackberry Lemonade | Three Beans on a String

When it comes to gin and tonics, I love the assertive taste of Hendrick's (and judging by our gin survey, I'm not alone). Adding a slice of cucumber is classic, but throw in a sprig of rosemary to take the gin's herbal flavors to a whole new level.

Cucumber-Rosemary Gin and Tonic

When it comes to gin and tonics, I love the assertive taste of Hendrick's (and judging by our gin survey, I'm not alone). Adding a slice of cucumber is classic, but throw in a sprig of rosemary to take the gin's herbal flavors to a whole new level.

A classic mojito gets the golden touch with aged rum and maple syrup.

Golden Mojito

A classic mojito gets the golden touch with aged rum and maple syrup.

Daiquiri: .5 oz lime juice, tsp sugar, 2 oz white rum. Dissolve sugar in lime juice, shake to chill with rum, serve. (From 12 Bottle Bar)

Daiquiri: .5 oz lime juice, tsp sugar, 2 oz white rum. Dissolve sugar in lime juice, shake to chill with rum, serve. (From 12 Bottle Bar)

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