Borscht or Beet Soup is our family’s most treasured soup recipe. Although I have made adjustments to our original family recipe one thing remains constant. That feeling you get when a steaming hot bowl filled with nourishment and love is placed in front of you. This borscht does that.
Flavorful beer braised beef with carrots and potatoes, cooked slow and low in the oven is an effortless weeknight meal. One bite of this tender, juicy, tad spicy beef is going to send you over the moon.