How to Bake Cookies at HIGH ALTITUDE- these are really good cookies, but I do have a few changes to make for better cookies. Instead of 3/4 cup of both sugars, put in 1 cup of brown and 1/2 cup of white. Only add 2 and 3/4 cups of flour and bake at 350 for 11 minutes. That will make a most perfect chocolate chip cookie!
High Altitude Meringue for Pie Allrecipes.com I could never make meringue that didn't weep or collapse until I came across this recipe. It is SO SIMPLE! Follow instructions exactly and you will have perfect meringue. Nice and thick and high....and no weeping...promise!
(Secret Ingredient) Bakery-Style Chocolate Chip Cookies
These 2 secret ingredients make for the BEST EVER bakery-style cookies!