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Black-eyed Beans and Corn Salad

Black-eyed Beans and Corn Salad: Creamy, crunchy, tangy, sweet, hot and herb-y — this vegan black-eyed beans and corn salad has them all.

Colorful Beet Salad with Carrot, Quinoa & Spinach

We've discovered heaven-in-a-bowl with this vibrant medley of avocado, quinoa, beets, spinach, and edamame

Curried Chicken Salad With Cashew Nuts

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Parmesan Roasted Potatoes Sometimes even the simplest ingredients can combine to create the best accompaniment to dinner entrée. This recipe makes of those dishes, the Parmesan roasted potatoes that are going to make a drool-worthy side dish for your dinner tonight! This dish requires only few ingredients you must have at your pantry, and it won’t take you […] Continue reading... The post Parmesan Roasted Potatoes appeared first on All The Food That's Fit To Eat .

Potato and Green Bean Salad

Potato and Green Bean Salad with Tomatoes and Corn - A fast and easy dish that your friends and family will love during the summer months!

Green Bean Niçoise Salad

Quintessentially French, make this bright and refreshing Niçoise salad which means "Nice-style", from the city of Nice, France. Full of fresh vegetables like radishes, potatoes, and green beans, dress it with some Dijon for a wonderful Easter salad!

Southwest Quinoa and Grilled Corn Salad

Southwest Quinoa and Grilled Corn Salad is a simple but flavor packed side dish |

Cilantro-Lime Black Bean Shrimp and Rice

Cilantro-Lime Black Bean Shrimp and Rice I used quinoa instead of rice and spicy black beans and added corn and avocado! Delicious!