Peanut Butter Cup Brownie Trifle

Peanut Butter Cup Brownie Trifle

Great healthy breakfast idea. If you want you could replace chocolate chips with peanut butter chips.

Great healthy breakfast idea. If you want you could replace chocolate chips with peanut butter chips.

Brown Sugar Baked Peaches - 14 Splendid Guilt Free Desserts | GleamItUp

Brown Sugar Baked Peaches - 14 Splendid Guilt Free Desserts | GleamItUp

Buttery Brown Sugar Roasted Peaches - less than 100 calories for a dessert that tastes like soft candy.

Buttery Brown Sugar Roasted Peaches - less than 100 calories for a dessert that tastes like soft candy.

Peanut Butter Brownie Trifle Recipe from Taste of Home -- shared by Nancy Foust of Stoneboro, Pennsylvania

Peanut Butter Brownie Trifle Recipe from Taste of Home -- shared by Nancy Foust of Stoneboro, Pennsylvania

Stabilized Whipped Cream Frosting keeps its shape all day by adding gelatin and powdered sugar to the whipping cream.

Stabilized Whipped Cream Frosting keeps its shape all day by adding gelatin and powdered sugar to the whipping cream.

CHEESECAKE CHOCOLATE CHIP BARS 1 pkg (8 oz) cream cheese 1/2 c sugar 1 egg 1 roll (16.5 oz) refrigerated choc chip cookies  Oven to 350°F. In small bowl, beat cream cheese, sugar and egg until smooth. In ungreased, 9 or 8 inch square pan, break up half of cookie dough. Press dough evenly in bottom of pan.   Spread cream cheese mixture over dough. Crumble remaining half of dough over top.   Bake 35 - 40 min, 'til golden & firm to touch. Cool about 30 min. Refrigerate 2 hours or until chilled.

CHEESECAKE CHOCOLATE CHIP BARS 1 pkg (8 oz) cream cheese 1/2 c sugar 1 egg 1 roll (16.5 oz) refrigerated choc chip cookies Oven to 350°F. In small bowl, beat cream cheese, sugar and egg until smooth. In ungreased, 9 or 8 inch square pan, break up half of cookie dough. Press dough evenly in bottom of pan. Spread cream cheese mixture over dough. Crumble remaining half of dough over top. Bake 35 - 40 min, 'til golden & firm to touch. Cool about 30 min. Refrigerate 2 hours or until chilled.

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