Chipotle-Lime Glaze - Martha Stewart Recipes

Chipotle-Lime Glaze

See the "Chipotle-Lime Glaze" in our Marinades, Barbecue Sauces, and Rubs gallery

This sweet-sour glaze is great on grilled shrimp, turkey, beef, chicken, and pork, as well as salmon. When grilling, brush glaze on all sides 2 minutes before meat or seafood finishes cooking, then brush on again right after removing from the grill. For roasted salmon, brush fish with glaze before baking.

Orange-Mustard Glaze

2 ingredient**Orange-Mustard Glaze- good for grilled shrimp, turkey, beef, chicken, pork and salmon

If you bake the ribs-and prepare the sauce-a day ahead, the next night you can just cut them, brush them with sauce, and grill them, all in about ten minutes.

Easy Barbecued Spare Ribs

Easy Barbecued Spareribs: if you bake the ribs-and prepare the sauce-a day ahead, the next night you can just cut them, brush them with sauce, and grill them, all in about ten minutes.

Lots of nice and exotic tastes in this marinade. The most familiar is orange marmalade, the most unfamiliar is garlic chili paste. But when they come together with the other ingredients  - brown sugar to ginger to soy sauce- they make a wonderful marinade

Spicy Orange Teriyaki Marinade recipe: Try this Spicy Orange Teriyaki Marinade recipe, or contribute your own.

An easy way to season grilled foods, marinating keeps meat and fish  moist and tender. Our marinades use ginger, red pepper, and even coconut  milk.

Marinades

This is from Martha Stewart she has great marinades . An easy way to season grilled foods, marinating keeps meat and fish moist and tender. Our marinades use ginger, red pepper, and even coconut milk.

Food Mood

Soy-Ginger Glaze

Ingredients
Vegan, Gluten free
Produce
  • 1 tsp Ginger, fresh
Condiments
  • 1/4 cup Orange marmalade
  • 1 1/2 tsp Soy sauce
Soy-Ginger Glaze - Martha Stewart Recipes

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