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Chunky guacaomle. Recipe and food photography by Jackie Alpers. Sonoran 101 Summer Session — Edible Baja Arizona Magazine

Chunky guacaomle. Recipe and food photography by Jackie Alpers. Sonoran 101 Summer Session — Edible Baja Arizona Magazine

Baked carne asada and guacamole tostadas. Recipe and food photography by Jackie Alpers for Edible Baja Arizona Magazine. Sonoran Summer 101.

Baked carne asada and guacamole tostadas. Recipe and food photography by Jackie Alpers for Edible Baja Arizona Magazine. Sonoran Summer 101.

Nopalitos Chopped Salad made with prickly pear cactus pads, avocado red onion, tomatoes and cotija cheese in a serrano vinaigrette. Recipe and food photography by Jackie Alpers for Edible Baja Arizona Magazine, Sonoran Summer 101.

Nopalitos Chopped Salad made with prickly pear cactus pads, avocado red onion, tomatoes and cotija cheese in a serrano vinaigrette. Recipe and food photography by Jackie Alpers for Edible Baja Arizona Magazine, Sonoran Summer 101.

Pickled red onions served on top of carne asada tostadas. Recipe and food photography by jackie-alpers for sonoran-101_edible-baja-arizona_05

Pickled red onions served on top of carne asada tostadas. Recipe and food photography by jackie-alpers for sonoran-101_edible-baja-arizona_05

Scrambled eggs with gorgonzola and salsa | recipe and food photography by Jackie Alpers for Jackie's Happy Plate

Scrambled eggs with gorgonzola and salsa | recipe and food photography by Jackie Alpers for Jackie's Happy Plate

Nopalitos Chopped Salad made with prickly pear cactus pads, avocado red onion, tomatoes and cotija cheese in a serrano vinaigrette. Recipe and food photography by Jackie Alpers for Edible Baja Arizona Magazine, Sonoran Summer 101.

Nopalitos Chopped Salad made with prickly pear cactus pads, avocado red onion, tomatoes and cotija cheese in a serrano vinaigrette. Recipe and food photography by Jackie Alpers for Edible Baja Arizona Magazine, Sonoran Summer 101.

Green Quinoa Burrito Bowl, with black beans, avocado Chipotle Lime Vinaigrette. Recipe and food photography by Jackie Alpers #healthy #MexicanFood

Green Quinoa Burrito Bowl, with black beans, avocado Chipotle Lime Vinaigrette. Recipe and food photography by Jackie Alpers #healthy #MexicanFood

Baked carne asada and guacamole tostadas. Recipe and food photography by Jackie Alpers for Edible Baja Arizona Magazine. Sonoran Summer 101.

Baked carne asada and guacamole tostadas. Recipe and food photography by Jackie Alpers for Edible Baja Arizona Magazine. Sonoran Summer 101.

A bunch of salty-sweet treats for dessert. Food photography by Jackie Alpers for the FoodNetwork.com

A bunch of salty-sweet treats for dessert. Food photography by Jackie Alpers for the FoodNetwork.com

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