Winter Vegetable Soup. It’s getting cold. Try this healthy soup. Potatoes, squash, and white beans combine for a substantial main-dish soup that is low in calories and saturated fat. #CerealKillers #MrCuisino
Eight-Vegetable Soup: To make it, sauté a mix of onion, parsnip, potato, Jerusalem artichoke, carrot, fennel, celery root, and turnip, then simmer with broth until tender. Season with a little lemon juice, fresh rosemary, and red pepper flakes, and you’ll have a healthy, hearty soup that you can easily make vegetarian or vegan by using vegetable broth instead of chicken broth.