Italian Eggplant Parmesan

215 ratings · 1 hour · Vegetarian, Gluten free · Serves 6

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This gluten-free eggplant Parmesan recipe is easy to make. It's gluten-free because there's no breading involved in authentic Italian eggplant Parm! #glutenfree #vegetarian

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Ingredients

Produce

1/4 cup Basil, fresh

3 lbs Eggplants

2 cloves Garlic

28 oz Tomatoes

1 Yellow onion, medium

Canned Goods

1/4 cup Tomato paste

Condiments

1 tsp Balsamic vinegar

Baking & Spices

1 Pinch Red pepper flakes

1 Sea salt and freshly ground black pepper, Fine

Oils & Vinegars

3/8 cup Olive oil, extra-virgin

Dairy

1 1/2 cups 6 ounces freshly grated part-skim mozzarella cheese, part-skim

2 oz Parmesan cheese