Rice Pudding with Poached Rhubarb  This vanilla-flecked rice pudding is exceptionally easy and exceptionally delicious, thanks to the tangy rhubarb. Krista Desjarlais gently poaches the stalks in red wine, sugar, lemon juice and cinnamon. Perfect on the pudding, the rhubarb would be equally good with Greek yogurt.

Rhubarb

Rice Pudding with Poached Rhubarb This vanilla-flecked rice pudding is exceptionally easy and exceptionally delicious, thanks to the tangy rhubarb. Krista Desjarlais, the chef-owner of Bresca in Portland, Maine, gently poaches the st.

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Chocolate Whiskey Pots de Creme: Yummy macarons and chocolate pudding are definitely my thing; but I LOVE purple!  Those purple ramekins and matching purple spoons are simply the best!

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Food Mood

Easy Ottolenghi: pudding recipes

Ingredients
∙ Serves 8
Produce
  • 1 3 g tins Apricot, halves
  • 1 tsp Rosemary
Refrigerated
  • 1 Egg
Condiments
  • 50 g Apricot jam, smooth
Baking & spices
  • 70 g Demerara sugar
Nuts & seeds
  • 1/4 tsp Almond essence
  • 80 g Almonds, ground
Bread & baked goods
  • 375 g All-butter puff pastry
Dairy
  • 50 g Butter, unsalted
Other
  • 1 Finely grated zest of
Kaffir lime posset

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