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This namul, or vegetable side dish, is a popular accompaniment to many Korean meals. Hobak is a Korean summer squash that is roundish in shape and has light and dark green stripes. It is very similar to zucchini, which can substitute.

This namul, or vegetable side dish, is a popular accompaniment to many Korean meals. Hobak is a Korean summer squash that is roundish in shape and has light and dark green stripes. It is very similar to zucchini, which can substitute.

Spicy Korean Chicken – amazing and super yummy chicken with spicy Korean marinade. So easy to make, cheaper, and better than takeout | rasamalaysia.com

Spicy Korean Chicken - amazing and super yummy chicken with spicy Korean marinade. So easy to make, cheaper, and better than takeout.

Hobak Jeon (Korean Zucchini Pancake) | AsianSupper

If you can't find Korean squash, make these savory Korean pancakes using zucchini--still delicious!

Fried Tofu and Zucchini (Korean Style) | Tasty Kitchen: A Happy Recipe Community!

Fried Tofu and Zucchini (Korean Style)

Fried Tofu and Zucchini (Korean Style) | Tasty Kitchen: A Happy Recipe Community!

Korean spinach (Shigumchi namool) rustic version: seasoned with Korean soybean paste (doenjang) & Korean chili paste (gochujang)

Korean spinach (Shigumchi namool) rustic version: seasoned with Korean soybean paste (doenjang) & Korean chili paste (gochujang)

Doenjang jjigae - First Korean dish I mastered. I like to make it vegetarian and w/ Kimchi. Yum!

Doenjang-jjigae geotjeori bibimbap

Doenjang jjigae (fermented soybean paste and vegetable stew). I just bought some doenjang, and I'm ready to experiment.

Gyeran Jjim (Korean Steamed Eggs) 계란찜

An easy egg casserole that goes well with every side dish (banchan) under the sun

Hobak Buchim (Fried Zucchini) | AsianSupper

Hobak buchim is an easy buchim (fried dish) of fresh zucchini. You can serve this as a banchan (side dish) or an appetizer. It's tasty and simple.

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