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Finger Buns
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Theses are really oh so easy to make

Finger Buns

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The recipe I posted last week (porcupine meatballs) bought me back to my childhood as does this one. I remember buying

Finger buns

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The first week of the school holidays is flying by! We have been sleeping in, playing lots of board games, Sarah has learnt to crochet, and we have been spending lots of time in the kitchen baking.

Finger buns  Ingredients:  Dough    2 cups plain flour  1/3 cup caster sugar  3 tsp dry yeast  1/2 tsp salt  3/4 cup warm water  1 tsp vegetable oil  2/3 cups sultanas  Bun glaze    1/2 cup caster sugar  1/2 cup water  Icing    1 cup icing sugar, sifted  1 tbsp margarine  1 tsp strawberry essence  3 drops pink food colouring

Finger buns

These pink iced finger buns are a real afternoon tea winner. Give them a try and you will be surprised how easy they are. Find more on Kidspot New Zealand's recipe finder.

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Finger Buns

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Finger Buns


clock
20 minutes
Ingredients
Vegetarian, Gluten free ∙ Serves 8
Produce
  • 1 tsp Strawberry essence optional
Baking & Spices
  • 1 cup Icing sugar
Nuts & Seeds
  • 1 cup Coconut *to decorate
Dairy
  • 2 tbsp Butter, soft
Liquids
  • 1 tbsp Water

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