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A traditional Finnish "munkki" of dough with cardamom, then fried in coconut oil and rolled in grain sugar | 56 Reasons You Should Move To Finland Immediately

A traditional Finnish "munkki" of dough with cardamom, then fried in coconut oil and rolled in grain sugar

The Finnish Kantele, a traditional plucked string instrument.

The Finnish Kantele, a traditional plucked string instrument- not really a harp, but pinning because it's beautiful

Traditional "sorry we missed you" message box from Finland

Traditional "sorry we missed you" message box from Finland--It translates, "Nice for you to stop by. Sorry we missed you.

Finnish pancake -aka plättyjä/lettuja/linnilöi with berries and whipped cream

Finnish pancake (muurinpohjalettuja) with berries and whipped cream Pfannkuchen in der muurikka- super!

Karjalanpiirakka: Karelian pasties are traditional pasties from the region of Karelia. Today they are eaten throughout Finland. In the most common recipe karelian pasties are made of thin rye crust with a filling of rice. Butter mixed with hard boiled eggs (Munavoi) is spread over the hot pasties before eating. Karjalanpiirakka has Traditional Speciality Guaranteed (TSG) status in Europe.

Karjalanpiirakkaa ja munavoita

Karjalanpiirakka (Karelia's pie, served with egg butter) - Finnish food, TSG status

Alles Wurst: Es geht um die Makkara!

Alles Wurst: Es geht um die Makkara

Roasting sausages above an open fire

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