Explore Indian Desserts, Indian Sweets, and more!

Making Mango Barfi can be back-breaking work if you do not know the right shortcuts such as this! Using readymade khoya and mango pulp makes the job simpler and faster, as you do not have to cook the milk for hours. This recipe enables you to make Mango Barfi is around 20 minutes, but you need to plan in the setting time of eight hours, so prepare it well in advance of when you need it. Plus, remember to add the alum although we are preparing this with khoya rather than fresh milk, because…

Mango Barfi

Mango Barfi, using readymade khoya and mango pulp makes the job simpler and faster, as you do not have to cook the milk for hours -- Tarla Dalal.

Soft Mysore Pa(k) Recipe | Indian Sweet Recipes

Rich, ghee laden Krishna sweets discovery Mysore Pa(k) is one of most loved and popular sweets - more popular than its counterpart which has honey comb texture.

Healthy and Unique Indian Green Mango Chaat on ASpicyPerspective.com

Green Mango Chaat

Fresh and fragrant Indian Green Mango Chaat Recipe inspired by the popular street snack. This exotic chop salad incorporates simple ingredients in a unique

chocolate bafri... :)  New-Age Indian Sweets To Serve At Your Wedding (Really Yumm Stuff!) | WedMeGood Blog

New-Age Indian Sweets To Serve At Your Wedding (Really Yumm Stuff!)

2 Layer Chocolate Burfi is an Indian version of fudge made by cooking milk solids along with sugar. This easy Indian sweet is perfect for Diwali, Holi, etc.

Rava Sheera, a wonderful dessert that can be prepared in minutes. It does not require much advance preparation, and can be whipped up even at short notice. Rava sheera is traditional, yet modern in its simplicity, making it a sheer delight.

Rava Sheera, Sooji Ka Halwa, How To Make Sooji Halwa

Rava Sheera, a wonderful dessert that can be prepared in minutes. It does not require much advance preparation, and can be whipped up even at short notice. Rava sheera is traditional, yet modern in its simplicity, making it a sheer delight.

Almond fudge or badam burfi is a popular Indian sweet mainly prepared with powdered almond and sugar syrup. This is a quick and easy sweet which can be prepared with easily available ingredients. If you have ready made almond powder in hand, then within 15 minutes this sweet can be prepared. Here I have not used any milk and ghee. Only for greasing purpose, a little amount of ghee is used. And also here, there is no bothering of exact right consistency of sugar syrup. Instead of soaking the…

Almond fudge or badam burfi is a popular Indian sweet mainly prepared with powdered almond and sugar syrup. This is a quick and easy sweet which can be prepared with easily available ingredients. If you have ready made almond powder in hand, then within 15 minutes this sweet can be prepared. Here I have not used any milk and ghee. Only for greasing purpose, a little amount of ghee is used. And also here, there is no bothering of exact right consistency of sugar syrup. Instead of soaking the…

Exotic though it sounds, and royal though it tastes, the Mava Anjeer Barfi is really an epitome of convenience! Made with mixed nuts, dried figs and crumbled mava, this delicacy can be prepared in minutes. You just need to provide a few hours for the sweet to set, that’s all!  So, take out the pans and ladles, and whip up this delightful barfi in minutes. Lose yourself in its lingering taste and luxurious texture!

Mawa Anjeer Barfi, Khoya Anjeer Barfi

Exotic though it sounds, and royal though it tastes, the Mawa Anjeer Barfi is really an epitome of convenience! Made with mixed nuts, dried figs and crumbled mawa, this delicacy can be prepared in minutes.

This exciting Pineapple Sheera sends your taste buds into a tizzy with its tangy flavour and rich consistency, while still being very easy to prepare and ready to be served within minutes!

Pineapple Sheera

This exciting Pineapple Sheera sends your taste buds into a tizzy with its tangy flavour and rich consistency, while still being very easy to prepare and ready to be served within minutes!

Anjeer Barfi recipe | Easy Fig/ Anjeer Barfi | by Tarla Dalal | Tarladalal.com | #2002

Anjeer Barfi

Anjeer Barfi recipe | Easy Fig/ Anjeer Barfi | by Tarla Dalal | Tarladalal.com | #2002

Besan and Milk Burfi

Besan ki burfi, Besan and Milk Burfi

Dry Fruit Barfi recipe | Mithai Recipes | by Tarla Dalal | Tarladalal.com | #2056

Dry Fruit Barfi

Dry Fruit Barfi recipe | Mithai Recipes | by Tarla Dalal | Tarladalal.com | #2056

1234 burfi. Add a teaspoon of cocoa powder, to make chocolate burfi.

1-2-3-4 CAKE

1234 burfi. Add a teaspoon of cocoa powder, to make chocolate burfi.

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