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30 Vegan GERD Recipes - Sharon Palmer, The Plant Powered Dietitian

30min · Vegan, Gluten free · 12 servings
This classic recipe for Swedish Beet Salad is filled with colorful root vegetables and apples, making it a delicious seasonal salad perfect for winter and the holiday season.

Ingredients

Produce
3 5 ounces each) potatoes, medium
2 Apples, medium
5 Pickled beets, whole
1/4 cup Reserved pickled beet liquid
1 Yellow onion, small
Condiments
1 Dill pickle
8 oz Vegan sour cream
Baking & Spices
1/4 tsp Black pepper
1/4 tsp Salt

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