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High temperatures can burn your butter so add a bit of this for full flavour without a burnt taste.

High temperatures can burn your butter so add a bit of this for full flavour without a burnt taste.

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Seasonal fruit and vegetable guide

Garlic Shrimp and Catalan Spinach by Chef Jose Andres, wsj #Shrimp #Garlic #Spinach

José Andrés's Garlic Shrimp and Catalan Spinach

I have been using applesauce instead of oil for years in many recipes. Unless I am making a fancy cake, I always use applesauce. You replace it 1 for 1, so no conversions necessary. It makes the recipe healthier and a lot less calories.

How to Substitute Applesauce for Oil

I have been using applesauce instead of oil for years in many recipes. Unless I am making a fancy cake, I always use applesauce. You replace it 1 for 1, so no conversions necessary. It makes the recipe healthier and a lot less calories.

Ingredients • 3 potatoes • 1 tin chickpeas • 1 small onion • 1 clove of garlic • 2 tomatoes • 150 gr chorizo • 1 bay leaf • parsley • freshly ground pepper •  sea ​​salt  Method: • Cut onion, garlic and tomatoes. • Cut the potatoes into s

Ingredients • 3 potatoes • 1 tin chickpeas • 1 small onion • 1 clove of garlic • 2 tomatoes • 150 gr chorizo • 1 bay leaf • parsley • freshly ground pepper • sea ​​salt Method: • Cut onion, garlic and tomatoes. • Cut the potatoes into s

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