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Fresh Fruit Cocktails - http://coolcocktails.net/fresh-fruit-cocktails/

Fresh Fruit Cocktails - http://coolcocktails.net/fresh-fruit-cocktails/

How to Make Champagne Cocktails | Cocktail Recipes. I love the lemon juice and ginger syrup, probably would use a sparkling cider w/o the alcohol. The raspberries look romantic.

How to Make Champagne Cocktails | Cocktail Recipes. I love the lemon juice and ginger syrup, probably would use a sparkling cider w/o the alcohol. The raspberries look romantic.

Make Great Cocktails: house party - http://coolcocktails.net/make-great-cocktails-house-party/

Make Great Cocktails: house party - http://coolcocktails.net/make-great-cocktails-house-party/

How to Make Drinks With Strawberries & Lemons Mixed Together : Cocktails & Mixology - YouTube

How to Make Drinks With Strawberries & Lemons Mixed Together : Cocktails & Mixology - YouTube

Top 10 Most Expensive Cocktails In The World 2013 - http://coolcocktails.net/top-10-most-expensive-cocktails-in-the-world-2013/

Top 10 Most Expensive Cocktails In The World 2013 - http://coolcocktails.net/top-10-most-expensive-cocktails-in-the-world-2013/

Cocktail Video 3: Shaken Cocktails - http://coolcocktails.net/cocktail-video-3-shaken-cocktails/

Cocktail Video 3: Shaken Cocktails - http://coolcocktails.net/cocktail-video-3-shaken-cocktails/

ROSEWATER RICKEY -  5 cherries bar spoon of sugarflamed angostura mist 3 oz gin 1 bar spoon of rosewater 1/2 oz fresh lime juice  INSTRUCTIONS Brulee cherries and sugar in bottom of mixing glass using flamed angostura mist.Fill with ice and add gin, rosewater and lime juice.Shake and strain into an iced Collins glass.Top with soda water.Garnish with brandied cherries.

ROSEWATER RICKEY - 5 cherries bar spoon of sugarflamed angostura mist 3 oz gin 1 bar spoon of rosewater 1/2 oz fresh lime juice INSTRUCTIONS Brulee cherries and sugar in bottom of mixing glass using flamed angostura mist.Fill with ice and add gin, rosewater and lime juice.Shake and strain into an iced Collins glass.Top with soda water.Garnish with brandied cherries.

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