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Homemade Jumbo Lump Crab Cakes

Homemade Jumbo Lump Crab Cakes

Imitation Crab Meat Crab Cake-  I'm gonna sub out the ingredients for clean ones and make this tonite!

Imitation Crab Meat Crab Cake

Crazy-Good Crab Cakes

Red Lobster's Maryland Style Crab Cakes

Lump Crab Meat 2 Slices White Bread, crumbled, crust removed (I processed mine in a food processor) 1 Egg, beaten 2 tbsp. Mayo 1 tsp Seafood Seasoning (such as Old Bay Seasoning) 1 tsp.

Baltimore-Style Crab Cakes | Andrew Zimmern does Baltimore proud with these plump crab cakes that have big lumps of fresh crab and very little filler.

F&W's Top 50 Pinterest Recipes

Baltimore-Style Crab Cakes Recipe on Food & Wine: The best crab cake recipe you will ever find by Andrew Zimmern

Low Carb Crab Cakes w/ Roasted Red Pepper Sauce

Low Carb Crab Cakes w/ Roasted Red Pepper Sauce

The "Crab Bomb": It is rich with butter & most importantly, jumbo lump crab meat. The serving size is huge, about 1/2 lb per person. Serves 4.

The Crab Bomb- 2 lbs jumbo lump crab meat cup panko bread crumbs 2 sticks of unsalted butter cup mayonnaise 2 tsp white vinegar 1 tbs old bay seasoning Parsley for garnish kosher salt and black pepper to taste

Parmesan-Crusted Crab Cake Bites with Chive Aioli, a great little appetizer to serve for the holidays! The crab mixture can be made a day in advance, then the bite-size cakes are baked in a mini muffin tin with a crust of Parmesan cheese and panko bread crumbs!

Parmesan-Crusted Crab Cake Bites with Chive Aioli, a great little appetizer to serve. The crab mixture can be made a day in advance, then the bite-size cakes are baked in a mini muffin tin with a crust of Parmesan cheese and panko bread crumbs!

Louisiana-style remoulade, great sauce for po boy sandwiches and crab cakes, or a dip for artichokes or fried green tomatoes! On SimplyRecipes.com

Louisiana-Style Remoulade (great sauce for po boy sandwiches, crab cakes, artichokes, and fried green tomatoes)

Baltimore-Style Crab Cakes | "This is the best crab cake recipe you will ever find. If you don’t overmix, and don’t pack your mounds too tightly, you will experience pure, unadulterated crab cake heaven," says Andrew Zimmern.

Baltimore-Style Crab Cakes

Baltimore-style Crab Cakes Andrew Zimmern does Baltimore proud with these plump crab cakes that have big lumps of fresh crab and very little filler.

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