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Quick Persian Rice and Spiced Beef for a Middle Eastern #SundaySupper

Turmeric & Saffron: Zereshk Polow - Rice with Barberries  2 cups basmati rice 1/2 cup barberries (zereshk) 1teaspoon crushed saffron, dissolved in 3-4 tablespoons of hot water 1- 2 tablespoons sugar Butter or vegetable oil Salt Water

Turmeric & Saffron: Zereshk Polow - Rice with Barberries 2 cups basmati rice 1/2 cup barberries (zereshk) 1teaspoon crushed saffron, dissolved in 3-4 tablespoons of hot water 1- 2 tablespoons sugar Butter or vegetable oil Salt Water

"There is a definite art to making Persian rice & I think it's the best rice ever."  Suzanne "If Minute Rice is a lifestyle choice, then Persian rice is a religion."  The Washington Post PROLOG...

"There is a definite art to making Persian rice & I think it's the best rice ever." Suzanne "If Minute Rice is a lifestyle choice, then Persian rice is a religion." The Washington Post PROLOG...

Elizabeth's Kitchen Diary: Persian Rice

Elizabeth's Kitchen Diary: Persian Rice

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