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Skip the packaged instant oatmeal and make your own. Healthy Instant Oatmeal Packets--for hot & refrigerator oats via Yummy Life

Healthy Instant Oatmeal Packets

Skip the packaged instant oatmeal and make your own. Healthy Instant Oatmeal Packets--for hot & refrigerator oats via Yummy Life

(Canada) Bourbon Bacon Jam - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight.

Bourbon Bacon Jam

(Canada) Bourbon Bacon Jam - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight.

Easy Blueberry Jam Recipe ~ Says: Say good-bye to store-bought jam loaded with preservatives and sugars. You are going to be amazed at how quickly this jam comes together, and how thick it get

Easy Blueberry Jam

Easy Blueberry Jam Recipe ~ Says: Say good-bye to store-bought jam loaded with preservatives and sugars. You are going to be amazed at how quickly this jam comes together, and how thick it get

Root Veggie Chips! These are crispy and good for you! www.superhealthykids.com

Root Veggie Chips Recipe – Healthy Lunch Idea for Kids

Pickled Green Onions [ça j'adore ❤︎❤︎❤︎ c'est une recette fait pour moi, je pourrais en manger des tonnes, miam =]

Pickled Green Onions

Pickled Green Onions [ça j'adore ❤︎❤︎❤︎ c'est une recette fait pour moi, je pourrais en manger des tonnes, miam =]

Ham Cheese Pull-Apart Perfection. You will need a loaf of un-sliced, Italian bread, 3 tbsp of softened butter or margarine, 1 tbsp of Dijon mustard, 6 slices of Swiss cheese, and about 11oz of thinly sliced, fully cooked ham. - adventureideaz.com

Ham Cheese Pull-Apart Perfection. You will need a loaf of un-sliced, Italian bread, 3 tbsp of softened butter or margarine, 1 tbsp of Dijon mustard, 6 slices of Swiss cheese, and about 11oz of thinly sliced, fully cooked ham. - adventureideaz.com

Honey Sriracha Chicken. Marinade: sriracha sauce, honey, soy sauce, white vinegar, ginger, sesame oil. I add garlic, too.

Honey Sriracha Chicken. Marinade: sriracha sauce, honey, soy sauce, white vinegar, ginger, sesame oil. I add garlic, too.

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