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Coscia d'anatra confite, sedano rapa

Coscia d'anatra confite, sedano rapa

La Boheme: Color Palette

The best thing about this photo is the focus on the front two berries. I think the lack of color even highlights the natural colors of the gooseberries.

Fantastic display of an Italian classic: antipasto di salumi con grissini (cured meats starter with bread sticks) #Italianfood #starters

Wedding Planning Tips: Create your own Wedding Checklist

Antipasti platters- for the charcuterie lover. I never thought of this as an appetizer for my wedding. If I end up having a travel theme, I could also do an around the world type food theme.

Photography by meredithlord.com Floral Design by lushkadesign.blogspot.com  Read more - http://www.stylemepretty.com/2012/04/18/new-zealand-wedding-at-parkhill-estate-by-meredith-lord-photography/

New Zealand Wedding at Parkhill Estate by Meredith Lord Photography

Simple yet striking raspberry cake.decorating idea for white chocolate raspberry lime cake

Photography: Erin Jean Photography   www.erinjeanphoto.com Catering: The Traveling Chef   threethreefive.com   View more: http://stylemepretty.com/vault/gallery/27258

Rustic Wisconsin Backyard Wedding

When the Groom is a cheese-maker and the Bride brews beer for a living, you KNOW that their wedding day will literally be a match made in foodie heaven. Erin Jean Photography captured a day filled with beer brewed and branded by

Cherry tart

Stone fruit tarts w/ coconut pastry cream & pistachios. This is very pretty but wouldn't be easy to eat since the cherries have seeds. I'm more interested in that coconut pastry cream!

Pretty cheeseboard with cheeses, breadsticks, figs, preserves, berries and crackers.

Cupcake and Cocktail Garnishes from Aisle Candy + KT Merry

polka dot

Beautiful food photography: fruits, berries, sweet dessert, healthy and fresh, peach

inspiration

Satsumas are part of the mandarin orange family, which also includes tangerines and clementines, satsumas are one of the sweetest citrus varieties, with a meltingly tender texture, I have a satsuma orange tree in a pot!

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