NYT Cooking: Samosas are popular snacks in Pakistan, India and elsewhere. The delicious fried parcels are often sold on the street, but the best ones are made at home. You can make the flavorful potato filling in advance if you wish. The highly seasoned potatoes can be served on their own as a side dish. Ajwain seed, a spice with a thyme-like flavor, is available from south Asi...

Pakistani Potato Samosas

Samosas are popular snacks in Pakistan, India and elsewhere The delicious fried parcels are often sold on the street, but the best ones are made at home You can make the flavorful potato filling in advance if you wish

Traditional Indian Samosas2 cups all-purpose flour (whole wheat flour preferred) 1⁄2 teaspoon salt 1⁄2 cup plain yogurt 1⁄4 cup canola oil

Traditional Indian Samosas

Traditional Indian Samosas2 cups all-purpose flour (whole wheat flour preferred) 1⁄2 teaspoon salt 1⁄2 cup plain yogurt 1⁄4 cup canola oil

Indian Spiced Braised Lamb Shank | Daydream Kitchen Ingredients 4 lamb shanks 1 medium onion, coarsely chopped 6 cloves garlic, coarsely chopped ½ cup ginger, coarsely chopped 14oz. can crushed tomatoes 3 cups dry red wine 1 quart chicken stock 3 tbs. vegetable oil 4 whole cloves 2 tsp. ground coriander 2 tsp. ground cardamom 1 tsp. cumin 1 cinnamon stick ¼ cup mint for garnish Salt and pepper

Indian Spiced Braised Lamb Shank

Indian Spiced Braised Lamb Shank Looks good. Not a big fan of lamb but whatevs.

West Indian Lamb or Goat Curry (Jamaica) | Melissa Clark on NYTimes Cooking

West Indian Lamb Curry

Jamaican Goat Curry, made here with lamb because that's easier to find state side. Tender chunks of meat suffused with a dark, fragrant curry sauce laced with chiles, fresh ginger and garlic. (Article plus video.

Bite-sized Baked Brie

Bite-sized Baked Brie by joythebaker: A nibble of brie, jam and puff pastry.- or switch out the brie for cream cheese with a drizzle of glaze for a mini pastry on a stick

Food Mood

Vegetarian Samosas

clock
18 minutes
Ingredients
Produce
  • 1 1/2 tsp Coriander, powder
  • 1/2 Green chile
  • 2 Potatoes, large
Condiments
  • 2 tbsp Ginger-paste
Baking & Spices
  • 1 cup All purpose flour
  • 1 tsp Garam masala, powder
  • 1 tsp Salt
  • 1/2 tsp Turmeric
Oils & Vinegars
  • 1/4 cup Vegetable oil
Nuts & Seeds
  • 1/2 tsp Cumin, powder
Bread & Baked Goods
  • 1 Enough peanut oil to deep- fry samosas
Dairy
  • 2 tbsp Vegetable oil or ghee
Liquids
  • 4 tbsp Water
Other
  • 2 tsp Amchoor powder
Vegetarian Samosas

More like this

Pinterest
Search