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We visit Palazzo 53   Pittston's downtown dining jewel.   Watch as they create the perfect dinner of Penne with Shrimp and Crab, a fabulous fall salad and pumpkin cannoli for dessert Penne with Shr...

We visit Palazzo 53 Pittston's downtown dining jewel. Watch as they create the perfect dinner of Penne with Shrimp and Crab, a fabulous fall salad and pumpkin cannoli for dessert Penne with Shr...

We visit Palazzo 53   Pittston's downtown dining jewel.   Watch as they create the perfect dinner of Penne with Shrimp and Crab, a fabulous fall salad and pumpkin cannoli for dessert Penne with Shr...

We visit Palazzo 53 Pittston's downtown dining jewel. Watch as they create the perfect dinner of Penne with Shrimp and Crab, a fabulous fall salad and pumpkin cannoli for dessert Penne with Shr...

We visit Palazzo 53   Pittston’s downtown dining jewel.   Watch as they create the perfect dinner of Penne with Shrimp and Crab, a fabulous fall salad and pumpkin cannoli for dessert Penne wi…

We visit Palazzo 53 Pittston’s downtown dining jewel. Watch as they create the perfect dinner of Penne with Shrimp and Crab, a fabulous fall salad and pumpkin cannoli for dessert Penne wi…

We visit Palazzo 53   Pittston's downtown dining jewel.   Watch as they create the perfect dinner of Penne with Shrimp and Crab, a fabulous fall salad and pumpkin cannoli for dessert Penne with Shr...

We visit Palazzo 53 Pittston's downtown dining jewel. Watch as they create the perfect dinner of Penne with Shrimp and Crab, a fabulous fall salad and pumpkin cannoli for dessert Penne with Shr...

Makes 1 1/2 Pounds • 1 1/2 Cups-Granulated Sugar • 3/4 Cups-Light Corn Syrup • 1/4 Cup-Unsalted Butter • 2 Cups-Roasted Pecans-rough chopped • 1 Tablespoon-Bourbon   Directions 1. In a sauce pan over low heat add sugar, corn syrup, butter and stir over low heat until dissolved. 2. Wash down sides of pan with a pastry brush dipped in ... Read More

Makes 1 1/2 Pounds • 1 1/2 Cups-Granulated Sugar • 3/4 Cups-Light Corn Syrup • 1/4 Cup-Unsalted Butter • 2 Cups-Roasted Pecans-rough chopped • 1 Tablespoon-Bourbon Directions 1. In a sauce pan over low heat add sugar, corn syrup, butter and stir over low heat until dissolved. 2. Wash down sides of pan with a pastry brush dipped in ... Read More

Maple Pumpkin Cannoli Dip from Healthy Food for Living - it only has 2 Tbsp maple syrup for sweetener!

Maple Pumpkin Cannoli Dip from Healthy Food for Living - it only has 2 Tbsp maple syrup for sweetener!

3 Things to Know: Wendy's Power Mediterranean Chicken Salad, Less Expensive Whole Foods Chain, How to Make Pumpkin Pie Cannoli Cones

3 Things to Know: Wendy's Power Mediterranean Chicken Salad, Less Expensive Whole Foods Chain, How to Make Pumpkin Pie Cannoli Cones