Cilantro-Lime Shrimp Pasta - sauce is a bit thin, watery. I served without, but saved it for leftovers. Kept the pasta from drying out. Very good, quick, on the table 20 minutes after water starts to boil. Used Chardonnay.
Lemon Butter Garlic Shrimp with Angel Hair Pasta - Easy and ready in 15 minutes! Big lemon flavor, juicy shrimp, and buttery noodles all in one dish everyone will love! A healthy weeknight dinner for those busy nights!
Shrimp Linguine in a Tomato and Feta Sauce (aka Shrimp Saganaki Linguine)