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A reader emailed me to see if I could recreate a meal they had out — a lamb’s neck stracotto from chi SPACCA (in Los Angeles).  I was flattered to say the least, but me…I’m …

A reader emailed me to see if I could recreate a meal they had out — a lamb’s neck stracotto from chi SPACCA (in Los Angeles). I was flattered to say the least, but me…I’m …

blogue, cuisine, recettes, les gourmandises d'Isa, desserts, pomme, livre, auteure, poulet, gâteaux, boulangerie, pain, viennoiserie, pâtisserie

blogue, cuisine, recettes, les gourmandises d'Isa, desserts, pomme, livre, auteure, poulet, gâteaux, boulangerie, pain, viennoiserie, pâtisserie

Try this Crunchy Potato Rostis with Pulled Lamb, Yoghurt and Mint recipe by Chef Donna Hay. This recipe is from the show Donna Hay: Basics To Brilliance.

Try this Crunchy Potato Rostis with Pulled Lamb, Yoghurt and Mint recipe by Chef Donna Hay. This recipe is from the show Donna Hay: Basics To Brilliance.

Best lamb liver recipe with caramelised onions & grapes | Rejuvenated For Life | Rejuvenated For Life

Best lamb liver recipe with caramelised onions & grapes | Rejuvenated For Life | Rejuvenated For Life

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