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This Simple Grilled Tri-Tip with onions and peppers recipe is perfect for any occasion, juicy and flavorful and sure to be a crowd pleaser!

Grilled Tri-Tip with Onions and Peppers

This Simple Grilled Tri-Tip with onions and peppers recipe is perfect for any occasion, juicy and flavorful and sure to be a crowd pleaser!

lamb keftedes - greek meatballs with herbed tzatziki

Lamb Kofta with Herbed Tzatziki

A delicious Lamb Tandir, ideal for an alternative Easter meal. Rick Stein recipe

A delicious Lamb Tandir, ideal for an alternative Easter meal. Rick Stein recipe

Easter is right around the corner....try this Herb Crusted Leg of Lamb with Mint Gremolata | www.feastingathome.com

Herb Stuffed Leg of Lamb with Mint Gremolata

Easter is right around the corner....try this Herb Crusted Leg of Lamb with Mint Gremolata | www.feastingathome.com

EmailTweet 0 Brat Hot Tub   By skstiffler  Grilled, Main Dish March 30, 2014 Yields: 5 Servings Directions 1Put pan on hot grill. 2Pour in beer then add butter and onions. 3Grill brats to juicy, golden-brown perfection. 4Serve immediately and place any remaining brats into steaming hot tub.source: Family Features Ingredients 1 11 x 9 x 2 …

EmailTweet 0 Brat Hot Tub By skstiffler Grilled, Main Dish March 30, 2014 Yields: 5 Servings Directions 1Put pan on hot grill. 2Pour in beer then add butter and onions. 3Grill brats to juicy, golden-brown perfection. 4Serve immediately and place any remaining brats into steaming hot tub.source: Family Features Ingredients 1 11 x 9 x 2 …

Pork and Chive Dumplings - juicy and delicious Chinese dumplings filled with ground pork and chives. Homemade dumlingi is the best | http://rasamalaysia.com

Pork and Chive Dumplings - juicy and delicious Chinese dumplings filled with ground pork and chives. Homemade dumlingi is the best | http://rasamalaysia.com

Ground lamb is blended with a flurry of spices for these fragrant kebabs. The meat can also be formed into patties for succulent lamb burgers.

Spiced Lamb Kebabs

Ground lamb is blended with a flurry of spices for these fragrant kebabs. The meat can also be formed into patties for succulent lamb burgers.

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