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{Recipe} Goan Clams Coconut Suke

{Recipe} Goan Clams Coconut Suke

Tangy, yet spicy kick to this famous Goan Clams Chilli Fry that is in every…

Tangy, yet spicy kick to this famous Goan Clams Chilli Fry that is in every…

#Clam it! If you love clams, #Goan food offers the perfect dish for you. Made with a mix of Goan #spices, vinegar the clams are cooked in a #coconut gravy. The typical spicy and sour Goan #curry with plain rice is perfect for lunch.

#Clam it! If you love clams, #Goan food offers the perfect dish for you. Made with a mix of Goan #spices, vinegar the clams are cooked in a #coconut gravy. The typical spicy and sour Goan #curry with plain rice is perfect for lunch.

Clam it! If you love clams, Goan food offers the perfect dish for you. Made with a mix of Goan spices, vinegar the clams are cooked in a coconut gravy. The typical spicy and sour Goan curry with plain rice is perfect for lunch. ‪#‎goanfood‬ ‪#‎clams‬ ‪#‎coconut‬ ‪#‎goanspices‬ ‪#‎Goan‬ ‪#‎IncrívelGoa‬

Clam it! If you love clams, Goan food offers the perfect dish for you. Made with a mix of Goan spices, vinegar the clams are cooked in a coconut gravy. The typical spicy and sour Goan curry with plain rice is perfect for lunch. ‪#‎goanfood‬ ‪#‎clams‬ ‪#‎coconut‬ ‪#‎goanspices‬ ‪#‎Goan‬ ‪#‎IncrívelGoa‬

Easy recipe for a traditional Goan Tisryo (Clams) suke that is similar to Mangalorean khube sukka. It is made using clams and fresh coconut and is usually part of a Goan fish-curry-thali in most homes.

Easy recipe for a traditional Goan Tisryo (Clams) suke that is similar to Mangalorean khube sukka. It is made using clams and fresh coconut and is usually part of a Goan fish-curry-thali in most homes.

This mouth-watering fish curry recipe is so easy to make. Anjum Anand's dish delivers everything a curry should - layers of flavour, depth, tartness and a hint of sweetness from the onion and coconut. This fish curry recipe serves 4 people and will take around 30 mins to prepare and cook. This curry lends itself to a variety of seafood and not just fish - try making it with prawns, mussels, clams or squid, if you wish. You could add green chillies at the end for that added pungency and also…

Anjum's Goan fish curry

This mouth-watering fish curry recipe is so easy to make. Anjum Anand's dish delivers everything a curry should - layers of flavour, depth, tartness and a hint of sweetness from the onion and coconut. This fish curry recipe serves 4 people and will take around 30 mins to prepare and cook. This curry lends itself to a variety of seafood and not just fish - try making it with prawns, mussels, clams or squid, if you wish. You could add green chillies at the end for that added pungency and also…

Killer Seafood | coconut green curry steamed clams

Coconut & Green Curry Steamed Clams

Tangy, yet spicy kick to this famous Goan Clams Chilli Fry that is in every…

Tangy, yet spicy kick to this famous Goan Clams Chilli Fry that is in every…

Goan Tisreo (Clam) Pulao/Pilaf | Aromatic Essence

Goan Tisreo (Clam) Pulao/Pilaf | Aromatic Essence

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