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The Alchemist: Dutch Baby with Fresh Berries

The Alchemist: Dutch Baby with Fresh Berries. I need to remember to make this for when Steven is home next

This feels like a party trick, but for the breakfast crowd.

This feels like a party trick, but for the breakfast crowd.

RECIPE: Pumpkin Spice Fritters, a perfect breakfast treat for fall http://www.urbandomesticdiva.com/2014/10/recipe-pumpkin-spice-fritters.html

How to make homemade pumpkin spice fritters doughnut holes

Healthy potato salad made with fresh herbs! So simple and so good. cookieandkate.com

Herbed Red Potato Salad

Light and lemony. Herbed Red Potato Salad ~ This healthy red potato salad recipe is full of fresh flavor. It's mayo-free and so easy to make (and vegan, too! Sure to be a hit at your potluck!

Single-Serve Dutch Baby Pancake Recipe

Single-Serve Dutch Baby Pancake

Dutch babies are a beautiful fluffy, golden oven pancake that is sure to impress and please any breakfast guest!

Raspberry Swirl Sweet Rolls (or any-fruit sweet rolls!)- as soon as I start eating carbs again!

Raspberry Swirl Sweet Rolls via The Curvy Carrot. Used a lot of jam--didn't have raspberries. Very fruity, good, but I prefer cinnamon.

Banana Cream Milkshake - Ingredients: For the Banana Milkshake Recipe: 1- 3.4 oz. box instant vanilla pudding; 3 1/2 cups cold milk; 8 scoops vanilla ice cream; 1 cup crumbled vanilla wafer cookies; 2 large bananas, roughly chopped. To Garnish: Whipped cream; Whole vanilla wafer cookies; Fresh banana slices.

Banana Pudding Milkshake

Banana Pudding Milk shake with Fresh Bananas and Crushed Vanilla Cookies! from A Spicy Perspective

Chef in Training75 Amazing Brunch Recipes | Chef in Training

75 Amazing Brunch Recipes

Six Sisters Homemade French Toast Sticks Recipe. Sure to be your new favorite breakfast!

Pork Dumplings with Chili-Sesame Sauce // How to Make Dumplings: http://www.foodandwine.com/slideshows/how-to-make-dumplings #foodandwine

Pork Dumplings with Chile-Sesame Sauce

These wrinkly dumplings are filled with pork, shiitake mushrooms, bok choy, scallions and ginger. For Halloween, David Burtka soaks the.