Explore Food Plating Techniques, Pencil Sharpener and more!

From the towering feasts of Versailles to the natural foodscapes of Noma, a historical look at how we serve fancy food

A History of How Food Is Plated, from Medieval Bread Bowls to Noma

A History of How Food Is Plated, from Medieval Bread Bowls to Noma: BA Daily: Bon Appétit

This dish plating tool, discovered by The Grommet, makes it simple to create plates with restaurant-quality presentation at home.

Stax is a dish plating tool, discovered by The Grommet, that makes it simple to create plates with restaurant-quality presentation at home.

The Art of Styling a Dish: How to Create Envy Through Food Presentation? | eatwell101.com

The Art of Styling a Dish: How to Create Envy Through Food Presentation?

"How To" Smoosh A Bottle Cap.  Makes a nice cake plate, etc.

So you wanna smoosh a bottle cap so you can make pendants. You'll need: A heat gun or in my case an old funky hairdryer B.

Chocolate Pencils (Will have to have a hunt for the chocolate slide rule!)

Chocolate Pencils (Will have to have a hunt for the chocolate slide rule!

Here are the 7 pots and pans that I turn to the most. The ones that hang by my stove and get used almost every day. A good cook never blames his tools, but outfit your kitchen with these, and you'll have absolutely no excuse.

Equipment: The 7 Most Essential Pots and Pans

These are my knives. There are many like them, but these ones are mine. Now I may take my love of knives to the extreme—I collect them like stamps—but every chef I've ever met who's worth his or her salt is proud of their knives. These are a mix of the ones I use the most often, the ones that have the most sentimental value for me, and the ones that I think are just plain cool.\n

The Food Lab: These Are My Knives

An essential guide to higher end knives. Once exposed, and take it from me, we own TONS of these. but some Japanese wet sharpening stones.

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