Citrus Braised Lamb Shanks: Lamb shanks meet a bright trio of winter citrus -- lemon, lime and orange -- in this dish. The rich braising liquid that results from the slow cooking almost surpasses the lamb shanks themselves.
Braised Lamb Shanks and Melted Onions (Anthology Magazine)
Julia Child’s Lamb Stew. I will substitute chicken we don't eat lamb. Quite literally the best thing I've ever made. Served over garlic mashed potatoes, also a Julia child recipe that was the best mashed potatoes I've made.