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Puff Pastry Spicy Black Bean Empanadas Recipe. Whether you’re throwing a fiesta or just looking to add some spice to your standard routine, these easy appetizers are full of flavor.  Rounds of Puff Pastry are filled with a combination of ground pork, black beans peppers, onions, spices, and of course - cheese! Serve with sour cream and guacamole and pour yourself a margarita! Bonus: You can extend the party and store unbaked empanadas in the freezer for up to 1 month.

Spicy Black Bean Empanadas

Puff Pastry Spicy Black Bean Empanadas Recipe. Whether you’re throwing a fiesta or just looking to add some spice to your standard routine, these easy appetizers are full of flavor. Rounds of Puff Pastry are filled with a combination of ground pork, black beans peppers, onions, spices, and of course - cheese! Serve with sour cream and guacamole and pour yourself a margarita! Bonus: You can extend the party and store unbaked empanadas in the freezer for up to 1 month.

DAL BUKHARA RECIPE DAL BUKHARA RECIPE (LC14210): A dish, very similar to the popular Dal Makhani, this recipe is made of indian Black lentils, kidney beans & channa dal with spices & cream added for richness.

How to make dal bukhara

DAL BUKHARA RECIPE DAL BUKHARA RECIPE (LC14210): A dish, very similar to the popular Dal Makhani, this recipe is made of indian Black lentils, kidney beans & channa dal with spices & cream added for richness.

An traditional dish from the state of Rajasthan – chickpea flour dumplings are boiled and then simmered in a yogurt based tangy curry. Gatte ki sabzi tastes great with roti or plain rice! A great alternative for those days when you have no veggies in your refrigerator. #vegetarian #indian #curry

Gatte Ki Sabzi

An traditional dish from the state of Rajasthan – chickpea flour dumplings are boiled and then simmered in a yogurt based tangy curry. Gatte ki sabzi tastes great with roti or plain rice! A great alternative for those days when you have no veggies in your refrigerator. #vegetarian #indian #curry

Mysore Pak - The ever famous Indian sweet made with besan flour (chickpea flour) and ghee. The perfect melt in your mouth texture you would go crazy for.

Mysore Pak

Mysore Pak - The ever famous Indian sweet made with besan flour (chickpea flour) and ghee. The perfect melt in your mouth texture you would go crazy for.

This post talks about the best south Indian recipes you can ever find! Go ahead and read!

18 Delicious South Indian Breakfast Recipes You Must Try

This post talks about the best south Indian recipes you can ever find! Go ahead and read!

DUM ALOO RECIPE Dum Aloo(#LC14027):Dum Aloo is a Kashmiri- style dish where potatoes are deep fried, then cooked slowly at a low flame in a succulent creamy gravy

How to make dum aloo

DUM ALOO RECIPE Dum Aloo(#LC14027):Dum Aloo is a Kashmiri- style dish where potatoes are deep fried, then cooked slowly at a low flame in a succulent creamy gravy

Masala Dosa - King of all dosas. A crispy dosa filled with a delicious potato masala. Dosa is a South Indian savory crepe prepared using a fermented rice and dal batter.

Masala Dosa

Masala Dosa - King of all dosas. A crispy dosa filled with a delicious potato masala. Dosa is a South Indian savory crepe prepared using a fermented rice and dal batter.

Dhaba Style Aloo Matar ( Potato Peas Curry ) How to make the classic Northindian curry - Dhaba Style Aloo Matar? Aloo Matar Curry served with Roti's often found at the road side dhaba's. It is made with chunks of Potates and Shelled Peas simmered in Fla

Dhaba Style Aloo Matar

Dhaba Style Aloo Matar ( Potato Peas Curry ) How to make the classic Northindian curry - Dhaba Style Aloo Matar? Aloo Matar Curry served with Roti's often found at the road side dhaba's. It is made with chunks of Potates and Shelled Peas simmered in Fla

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