Green CHile Cheese and Corn Chowder - This dish is absolutely delicious, very easy to make, and it goes great with rotisserie chicken—perfect for those cold lazy Sunday afternoons! http://eatwithgigi.com/category/stews-soups/
Chicken Cordon Bleu Soup - the base recipe I used. But after adding the cheese, it was far too thick, I added the rest of the quart of half and half AND a can of chicken broth. Also added rotisserie seasoning since I used cooked chicken breast.