I first made these in high school for a murder-mystery party I hosted. I remember thinking they were so time-consuming with foreign ingredient combinations. Now that I've been cooking for mor.
Easy mushroom croustades recipe using a creamy duxelle filling in a little bread cup is an ideal elegant and comforting party appetizer
Actually the Best Appetizer Ever [mushroom croustades]
Mushroom croustades 3 TBSP. Shallots or onions. 1/4 cup butter. (try less). 8 oz. Mushrooms hand chopped in fairly small pieces. 2 TBSP flour. 1 cup heavy cream (can substitute half and half but it won't be as thick) 2 TBSP chives 2 tbsp fresh parsley chopped . I use more parsley if I don't have the chives. 1/2 tap lemon juice 1/4 tsp salt 1/8 ground red pepper (optl) a little black pepper. Cook onions in butter 4 minutes. Add mushrooms and cook 15 minutes or until all…
Dry mustard, ground pepper, and cayenne give these crackers some kick. For variation, try Gruyere cheese in place of cheddar.
Croustades Aux Champignons (Mushroom Croustades)
Croustades Aux Champignons - A Well Seasoned Kitchen
Syn Free Pizza Toasts - for those times when you fancy pizza, but don't want to go over on your daily syns. These are yummy and the toppings can be varied. For more great tips visit our website
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Mushroom Croustade Recipe
This Mushroom Croustade recipe is a family favorite appetizer recipe that disappears before your eyes after serving them.!
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Dates stuffed with goat cheese and walnuts. You can also wrap in bacon before baking (bake till bacon cooked to your liking) for a different version.
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