Explore Tapenade, Seaweed, and more!

This seaweed tapenade recipe is a great alternative to a more traditional salsa verde. It's a little less sharp, but has more depth - you can add more or less lemon juice

This seaweed, garlic and olive oil salsa is a wonder food - full of nutrients, and delicious!

Tuna Poke | Refreshing tuna poke appetizer with avocado, lemon juice, ogo seaweed, marinated in spicy soy sauce and sprinkled with sesame seeds.

Tuna Poke

Refreshing tuna poke appetizer with avocado, lemon juice, ogo seaweed, marinated in spicy soy sauce and sprinkled with sesame seeds.

Sardine and olive tapenade

Sardine and olive tapenade

A super simple recipe for a tasty lunch, Sally Bee's sardine and olive tapenade is part of the Vow to Wow plan and tastes great with a squeeze of lemon and a sprinkle of black pepper!

Pistachio salsa made with fresh chives and lemon zest is hearty, nutty and wildly unique.

Pistachio salsa made with fresh chives and lemon zest is hearty, nutty and wildly unique.

Cook - sesame-fried aubergine and fig

The 10 best aubergine recipes

Sesame fried aubergine & fig Serves 4 baby aubergines plain flour 2 figs white sesame seeds sesame paste or tahini soy sauce mirin sugar white wine

MA-KONBU TSUKUDANI (pickled kelp) [Japan] [saveur] [kelp, konbu, kombu, dashima, haidai]

Makombu Tsukudani (Pickled Seaweed)

In this recipe, shredded ribbons of makombu, transform into an addictive, sweet-salty condiment that is delicious on its own or paired with almost anything.

Swordfish with Seaweed Salsa Verde

Swordfish with Seaweed Salsa Verde

Another yummy idea Swordfish with Seaweed Salsa Verde by bonappetit: combining the herbs for the salsa verde with seaweed really gives this dish "that fresh-from-the-sea flavor."(Dried seaweed, hijiki is widely available.

Peanut Butter and Tomato Sauce

Peanut Butter and Tomato Sauce - odd sounding but tasty - tomatoes, peanut butter, soy sauce, maple syrup, lemon juice

Seaweed Gamasio: an upgraded seasoning salt with sesame seeds & kelp.

Seaweed Gamasio: an upgraded seasoning salt with sesame seeds & kelp.

This rich, soft Fig and Black Olive Tapenade with Rosemary is my twist on traditional tapenade. Dark, deep & earthy olives are blended with ripe, plump & juicy figs to make an irresistibly delicious spread with a striking balance of sweet & savoury flavours. via @avirtualvegan

Fig and Black Olive Tapenade with Rosemary

This rich, soft Fig and Black Olive Tapenade with Rosemary is my twist on traditional tapenade. Dark, deep & earthy olives are blended with ripe, plump & juicy figs to make an irresistibly delicious spread with a striking balance of sweet & savoury flavou

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