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ginkgo nuts  たっきゃす!

ginkgo nuts たっきゃす!

LYRICAL GALLERY | Featuring Bisbee's Fine Artists & Artisans

An archival Epson print by Bisbee, Arizona-based photographer Sandy Upson. via Lyrical Gallery

Seeds, Seeds, Seed pods!  Annatto Seeds

épinglé par ❃❀CM❁✿The annatto is bright red in colour, is a versatile spice and is commonly used as a colouring agent in some foods

Mint cacao frosty smoothie - Ingredients: 1 cup almond milk (or other nut milk)*, 2-3 Medjool dates (or 5-6 regular dry dates), 1 peeled and cubed frozen banana, 2 TBSP raw cacao powder, ¼ tsp cinnamon pinch of vanilla (either from the pod or pure extract), 1 TBSP chia seeds, few fresh mint leaves (you can use fresh Moroccan mint)

Ingredients 1 cup almond milk (or other nut milk)* Medjool dates (or regular dry dates) 1 peeled and cubed frozen banana 2 TBSP raw cacao powder ¼ tsp cinnamon pinch of vanilla (either from the pod or pure extract) 1 TBSP chia seeds few fresh mint leaves

Heaven Lotus.  Equally beautiful buds and flowers.

Gustavia superba is an understorey tree that grows in Central and North-Western South America. Common names include Membrillo, Sachamango and Heaven Lotus. The trunk is around high with the leaves radiating from the top.

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