Home style chicken curry. This curry is a specialty with most of the Indian's for anytime lunch or dinner food. You can adjust the heat level as per your preference. Enjoy this easy to make recipe any time of the year.
This sambal is actually mum's version. You can replace the french onion (bawang bakung) with bombay onion (bawang merah besar) or shallots (bawang merah biasa). Can be prepared the day before you make your nasi lemak.