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Witches, wizards and sorcerers. Vampires and fairies. Werewolves and shape-shifters. We’ll take any and all here at The Chic as we’re huge fans of paranormal books. Be it a novel, comics, TV or movies we’re all about being transported to a magical world where the supernatural reign and the possibilities seem limitless. With new sassy...  Read more »

Witches, wizards and sorcerers. Vampires and fairies. Werewolves and shape-shifters. We’ll take any and all here at The Chic as we’re huge fans of paranormal books. Be it a novel, comics, TV or movies we’re all about being transported to a magical world where the supernatural reign and the possibilities seem limitless. With new sassy... Read more »

champagne + bourbon + vanilla bean + a touch of lemon... // the champagne etoile via coco+kelley

champagne + bourbon + vanilla bean + a touch of lemon... // the champagne etoile via coco+kelley

Coconut Cake Martini. Uh oh, I'm in trouble... :)  1 part cake vodka, 3 parts coconut water, 1tsp Coco Lopez. Can rim with sweetened coconut.

Coconut Cake Martini. Uh oh, I'm in trouble... :) 1 part cake vodka, 3 parts coconut water, 1tsp Coco Lopez. Can rim with sweetened coconut.

Key Lime Pie Martini (Homemade Happy Hour) - Valerie Bertinelli, “Valerie’s Home Cooking” on the Food Network.

Key Lime Pie Martini (Homemade Happy Hour) - Valerie Bertinelli, “Valerie’s Home Cooking” on the Food Network.

who knew November was pomegranate month!  so for that... pomegranate cocktails

who knew November was pomegranate month! so for that... pomegranate cocktails

Spring is here and so is SMIRNOFF SORBET™ Light Raspberry Pomegranate! #Smirnoff #vodka #drinkrecipe #raspberry #pomegranate #spring

SMIRNOFF SORBET® Light Raspberry Pomegranate

Spring is here and so is SMIRNOFF SORBET™ Light Raspberry Pomegranate! #Smirnoff #vodka #drinkrecipe #raspberry #pomegranate #spring

The perfect blend of spicy and sweet. Not too hot, but just enough to make it interesting. This is a sophisticated cocktail recipe that's sure impress.

The perfect blend of spicy and sweet. Not too hot, but just enough to make it interesting. This is a sophisticated cocktail recipe that's sure impress.

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