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Ricotta & spinach gnocchi

Spinach Gnocchi Here we add a little cooked spinach to traditional potato gnocchi for a zip of color. They’re delicious tossed with a pesto or your favorite marinara sauce.

For The Talk Food Festival, Chef Paul Bartolotta prepared a Ricotta Spinach Gnocchi Recipe that is easy to make. Get his simple tips for perfection! http://www.recapo.com/the-talk/the-talk-recipes/talk-food-festival-paul-bartolotta-ricotta-spinach-gnocchi-recipe/

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