Buffalo Cauliflower “Wings”. I just cut it post baking in the oven then you don't have to dirty another dish to pan fry it. After coating it with the hot sauce I place it back in the oven for 5 minutes. Done!
Cauliflower is the cool veggie on the block. What used to be served strictly on crudité platters, is now turning up in all the hippest dishes around. Pizza, fried rice, buffalo ‘wings’—it would seem that no recipe is immune to cauliflower’s charms. And that’s not surprising: Cauliflower has an excellent mild flavor that pairs well …
Cauliflower Mascarpone Gratin
Cauliflower Mascarpone Gratin -- I can't wait to try this recipe. It's not too complicated -- just the way I like it!