muffintop-less: Clean Eating Cookie Dough Bars by Muffin Topless Ingredients: 15 Organic Dates (10 oz) 6-8 TB Sugar Free Vanilla Coconut Milk 4 TB Natural Peanut Butter 1 Scoop Casein Protein Powder (I used Chocolate) 1 tsp Vanilla Extract 1/4 Cup Dark Chocolate Chips (Could sub for cacao nibs) Directions: Remove pits from the dates. Blend dates and peanut butter in a food processor or blender until finely chopped. Add in protein powder and milk (add a tablespoon at a t
Frozen Mini Chocolate PB Cups! - The Kitchen Table - The Eat-Clean Diet® Easy 3 ing's in a mini muffin tray: 2.5 T Almond Coconut Milk (Almond Breeze), 1 scoop Chocolate Whey (About Time Whey), 2.5 tsp Peanut butter (natural). I make a similar frozen cup w/different whey protein. Way easier to get them out using the silicone tray.
You'll want to pin this, because I bet you will fall in LOVE with this website. It's called "The Healthy Dessert Blog" and it has guilt-free versions of every dessert you can imagine, from Chocolate Bar pie to Peanut Butter Cookie Dough dip. I've tried at least 30 of the recipes, and they are so good even the biggest junk food lover would never know they're healthy and low-calorie!