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Make the Perfect Burger Joint "Special Sauce" at Home -- Lifehacker by Patrick Allan

Make the Perfect Burger Joint "Special Sauce" at Home -- Lifehacker by Patrick Allan

Easy Pizza Sauce III | "OMG! With a little TLC, this sauce tastes just like the sauce in NYC Pizzerias!"

Easy Pizza Sauce III | "OMG! With a little TLC, this sauce tastes just like the sauce in NYC Pizzerias!"

Move over Emeril!... you will never purchase Creole or Cajun seasoning again once you taste this one - I have searched for the longest time to find the best seasoning blend, this is it! - four tablespoons of seasoned salt will not be overly-salty if you prefer a more salty taste then add in some white salt - this makes a fair amount of seasoning, just store in a tightly-sealed glass jar in the refrigerator to use in ground beef recipes, soups, or stews, homemade pasta sauce recipes, or use…

The Best Creole/Cajun Seasoning Mix

Move over Emeril!... you will never purchase Creole or Cajun seasoning again once you taste this one - I have searched for the longest time to find the best seasoning blend, this is it! - four tablespoons of seasoned salt will not be overly-salty if you prefer a more salty taste then add in some white salt - this makes a fair amount of seasoning, just store in a tightly-sealed glass jar in the refrigerator to use in ground beef recipes, soups, or stews, homemade pasta sauce recipes, or use…

First, I feel the need to point out that I don’t ordinarily talk about myself in the third person. But there is a category on this here cooking website wherein I house all my personal faves, …

PW’s Favorites

First, I feel the need to point out that I don’t ordinarily talk about myself in the third person. But there is a category on this here cooking website wherein I house all my personal faves, …

Crescent Wrapped Brie | Holiday Appetizer | FamilyFreshCooking.com

Crescent Wrapped Brie | Holiday Appetizer | FamilyFreshCooking.com

Who says Chicken Cordon Bleu is reserved for sit-down dinners? Here, we've transformed it into a dip with chicken, ham, and plenty of melted cheese. Plus, by using a slow-cooker, you can make it in advance and just keep it warm until it's time to serve. \n

Slow-Cooker Chicken Cordon Bleu Dip

Who says Chicken Cordon Bleu is reserved for sit-down dinners? Here, we've transformed it into a dip with chicken, ham, and plenty of melted cheese. Plus, by using a slow-cooker, you can make it in advance and just keep it warm until it's time to serve. \n

Perhaps the greatest hangover killer ever invented, this brunch-themed smash burger has it all: crispy, lacy smashed beef patties, a fried egg, melted cheese, avocado, bacon, and a jalapeño-and-lime-infused Hollandaise.

The Breakfast Smash Burger: Hangover Killer for the Gods

Perhaps the greatest hangover killer ever invented, this brunch-themed smash burger has it all: crispy, lacy smashed beef patties, a fried egg, melted cheese, avocado, bacon, and a jalapeño-and-lime-infused Hollandaise.

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