The Rum Runner Recipe: Two cups ice 1 oz pineapple juice 1 oz orange juice 1 oz blackberry liqueur 1 oz banana liqueur 1 oz light rum 1 oz dark rum or aged rum Splash grenadine Optional: one ounce of Bacardi 151 to float on top Orange slice (optional) To make by the gallon use 24oz of each ingredient
Rum Runner --// 2 oz orange juice / 2 oz light rum / 0.75 oz blackberry brandy / 0.75 oz banana liqueur / 1 t grenadine / ice cubes / 1 oz dark rum / 2 oz pineapple juice //Pour all liquids except dark rum into a large glass. Fill the the glass with ice cubes and stir vigorously. Float the dark rum on top and stir gently.
RUM PUNCH Here’s what you’ll need: 3 ounces of pineapple juice 2 ounces of orange juice 1 ounce dark rum, plus 1/2 ounce to splash on top 1 ounce coconut rum splash of grenadine lime slice for garnish In a glass, pour in the pineapple juice, orange juice, 1 ounce dark rum, and 1 ounce coconut rum. Gently stir. Then slowly pour in a splash of grenadine. The grenadine will sink to the bottom giving you that gorgeous coloring. Then, add 1/2 ounce of the dark rum to the top. Garnish with a…
Jamaican Rum Punch Ingredients: 1/4 cup fresh lime juice 2 cups grenadine syrup 2 cups Jamaican rum 1 cup coconut rum 2 1/2 cups fresh pineapple juice 2 1/2 cups fresh orange juice Ice Orange slices, for garnish Pineapple slices, for garnish Directions: Mix all ingredients together in a pitcher. Chill in the refrigerator for at least 1 hour before serving. Serve punch over ice. Garnish with orange or pineapple slices
Just in case you were wondering!! Grandma's Apple Pie 'Ala Mode' Moonshine: 1/2 gallon apple juice; 1/2 gallon apple cider; 4 cinnamon sticks; 1 whole clove; 1 cup white sugar; 1 cup brown sugar; 3 cups 190 proof grain alcohol (such as Everclear®); 2 cups vanilla vodka. Holy shit!!!