Cast iron soft shell crabs -- served over creamed cabbage and a Meyer lemon-butter sauce. Plated with roasted cauliflower, topped with brioche crumble.

Cast iron soft shell crabs -- served over creamed cabbage and a Meyer lemon-butter sauce. Plated with roasted cauliflower, topped with brioche crumble.

Creamy Garlic Scallops – easiest, creamiest and best scallop recipe ever. Takes only 15 mins, better than restaurants and much cheaper! | rasamalaysia.com

Creamy Garlic Scallops – easiest, creamiest and best scallop recipe ever. Takes only 15 mins, better than restaurants and much cheaper! | rasamalaysia.com

Seafood Stuffed Shells in a Sherry Cream Sauce Recipe- buttery crab, shrimp, sherry spiked cream sauce, mushrooms and parsley.

Seafood Stuffed Shells in a Sherry Cream Sauce Recipe- buttery crab, shrimp, sherry spiked cream sauce, mushrooms and parsley.

Grill some soft-shell crabs –grab them while they’re in season! #EmerilsGrilling

Grill some soft-shell crabs –grab them while they’re in season! #EmerilsGrilling

Snow Crab brushed with a garlic butter sauce and seasonings baked in 10 minutes. They come out absolutely perfect every time!

Snow Crab brushed with a garlic butter sauce and seasonings baked in 10 minutes. They come out absolutely perfect every time!

Crab and Ricotta Cannelloni with Bechamel Sauce recipe from Giada De Laurentiis via Food Network

Crab and Ricotta Cannelloni with Bechamel Sauce recipe from Giada De Laurentiis via Food Network

Use Fresh Lemon juice, Parsley, Butter & Fresh Garlic mixed together with some Old Bay Seasoning.. Pour all over Red Potatoes, Corn & Seafood which I use Shell on Shrimp, Lobster Tail, Crab Legs & Andouile sausage.. Secure bag tightly place in or on baking pan & bake Low & Slow.. I use 350 for about 45 minutes that usually works fine then turn it up to about 450 for 15 minute to make sure corn & potatoes are fully cooked especially if the potatoes are not cut into small chunks..

Use Fresh Lemon juice, Parsley, Butter & Fresh Garlic mixed together with some Old Bay Seasoning.. Pour all over Red Potatoes, Corn & Seafood which I use Shell on Shrimp, Lobster Tail, Crab Legs & Andouile sausage.. Secure bag tightly place in or on baking pan & bake Low & Slow.. I use 350 for about 45 minutes that usually works fine then turn it up to about 450 for 15 minute to make sure corn & potatoes are fully cooked especially if the potatoes are not cut into small chunks..

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