This indulgent recipe for Dark Chocolate Cream Horns makes puff pastry cornucopias filled with dark chocolate and Chantilly cream. The chocolate on top gives this recipe a double dose of chocolate, making it one amazing dessert.
Simple Amaretti – Italian Macaron Cookies – Gluten Free I love almond flavor and the delicate texture of macarons. So Amaretti, Italian macaron, is perfect treat any time for me. For this recipe you don’t need to beat the egg … Continue reading →
The Italian Dish - Posts - Plum Tart Don't refrigerate pastry dough overnight-way too firm! Only used 5 plums. Had to bake crust a bit longer than recipe indicated. Will serve with bourbon infused whipped cream.