Easy Bavarian Cream cheat made with instant pudding - very clever! A simple, quick and delicious filling or topping. It is also delicious by the spoonful! It is perfect in or on a variety of breakfasts or cakes!
Bavarian Cream -- step by step directions: ounces tablespoons) cold water 2 teaspoons gelatin 4 large egg yolks 3 ounces cup plus 1 tablespoon) sugar 1 cups half-and-half Seeds from one vanilla bean 1 cups heavy cream, cold