An authentic recipe for the classic Indian flat bread - garlic naan. My all time favorite bread for dipping into rich and creamy Indian curries. Only 4 ingredients required. Made the way it's made in India!
The Indian cookbook author Raghavan Iyer shared this Recipe for Squash Dumplings in a creamy Tomato Sauce spotted with Cashews and Raisins, a bright and Spicy Dish welcome on any table, any time of the year
These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavors that you won't be able to forget!
lachcha parathas - Multi-layered flaky flat bread flavored with garlic and mint definitely relished the crisp flaky and soft within lachcha parathaas atleast once. Here I have demonstrated how to get them perfectly everytime you make it.
AMRITSARI KULCHA ~~~ kulcha are leavened breads from punjab cuisine. the ones most sought after are from the city of amritsari. this is a share from her family's cook that stands above all others she has ever tasted.