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icecream summer

Reasons why I love Summer: Ice cream. Though I would argue that ice cream can and should be eaten anytime throughout the year.

Baked Zucchini Fries with Onion Dipping Sauce -- I don't know how healthy these are, but they look yummy.

Baked Zucchini Fries with Onion Dipping Sauce

Baked Zucchini Fries With Onion Dipping Sauce recipe from Cinnamon Girl Recipes. Ingredients: 3 medium zucchini cut into long by about across fries, 1 teaspoon sea/kosher salt or teaspoon table salt, 1 .

bills Bondi | The Verdict | The Urban List

As Bill Granger opens his newest cafe on Bondi’s Hall Street, our editor Sophie McComas sits down with the chef and restaurateur to talk about his beach homecoming and taking relaxed Sydney dining to the world.

fooducate - interesting articles regarding food

The orange juice industry has done a remarkable job in cementing the notion that for vitamin C, we should drink OJ. Beyond oranges, there are other fruits and vegetable with remarkably higher vitamin C content.

Uic arthritis and kidney center management pain osteoarthritis 7xj.jpg

Iced Ginger Tea 1 pound fresh ginger root 2 quarts water juice of 2 limes maple syrup to taste Peel the fresh ginge.

Broccoli florets, crumbled cooked bacon and red onions are tossed with a creamy dressing for a one-of-a-kind vegetable salad.

Just 3 steps and you're done! This easy broccoli salad tastes delicious with every tangy, crunchy bite. Serve it as a side at your feast and get ready to share this most-requested recipe. Click or tap photo for this Tangy Broccoli Salad recipe.

SweetLeaf Stevia® Sweetener | You have to try this sweet and sour chicken recipe, it's so YUMMY!

Baked Sweet and Sour Chicken

srawberries, rasberries, blueberries, gooseberries and currants

I love berries sooooo much. Grapes aren't berries. There are a trillion kinds of berries.

How to cook dried beans to freeze so that you have soft, BPA-free beans on hand, ready to use anytime -

Make your own canned beans for the freezer - cheaper, healthier, and better tasting! From A Little bit of Spain in Iowa I use freezer bags. More practical for my little freezer. Everyone in the family prefers these to any canned beans from the store.