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Presents fundamental cooking techniques while providing 171 recipes using basic staples and methods, covering everything from equipping a kitchen and stocking a pantry to making food selections and performing essential cooking tasks.

Presents fundamental cooking techniques while providing 171 recipes using basic staples and methods, covering everything from equipping a kitchen and stocking a pantry to making food selections and performing essential cooking tasks.

From Cool Tools – "The Science of Good Cooking" ... this is a brilliant way to look at cooking, with 50 principles, well illustrated, that demystify the process.  How does the way you cut an onion affect its flavor?  What exactly are the differences between baking powder and baking soda?  Amazing and useful information!  Offered at Amazon for $24.

From Cool Tools – "The Science of Good Cooking" ... this is a brilliant way to look at cooking, with 50 principles, well illustrated, that demystify the process. How does the way you cut an onion affect its flavor? What exactly are the differences between baking powder and baking soda? Amazing and useful information! Offered at Amazon for $24.

Kitchen Essentials: Cookbooks Everyone Should Have: In order to learn home cooking basics, you've got to get your hands dirty making (and possibly washing) more than a few dishes.

10 Cookbooks Everyone Should Own

Kitchen Essentials: Cookbooks Everyone Should Have: In order to learn home cooking basics, you've got to get your hands dirty making (and possibly washing) more than a few dishes.

The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living: Mark Bittman: 9781439120231: Amazon.com: Books

The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living: Mark Bittman: 9781439120231: Amazon.com: Books

The Joy of Cooking - the classic. Once I bought this cookbook, I realized why it's been around so long. It's just a great cookbook that covers all the basics and more. And it's educational!

The Joy of Cooking

The Joy of Cooking - the classic. Once I bought this cookbook, I realized why it's been around so long. It's just a great cookbook that covers all the basics and more. And it's educational!

How to Peel, Cut, Core, and Dice: 20 Tips and Techniques for Fruit and Vegetable Prep

Peeling, Cutting, & Dicing: 20 Tips & Techniques for Fruit and Vegetable Prep

The Whole Life Nutrition Kitchen: The Elimination and Detoxification Diet ~ It's about Feeling Good!

The Whole Life Nutrition Kitchen: The Elimination and Detoxification Diet ~ It's about Feeling Good!

Not that I need another cookbook, but after reading the 101 Cookbooks post about lemony lentil soup, I'll have to check it out

Not that I need another cookbook, but after reading the 101 Cookbooks post about lemony lentil soup, I'll have to check it out

The Too-Busy Chef: How to Cook Everything Fast by Mark Bittman

The Ultimate Book Gift Guide For Everyone On Your List (Seriously, Everyone)

The Too-Busy Chef: How to Cook Everything Fast by Mark Bittman

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